{"id":958,"date":"2014-03-23T15:24:17","date_gmt":"2014-03-23T20:24:17","guid":{"rendered":"http:\/\/hdmzweb.hu.mtu.edu\/cookingbooks\/?p=958"},"modified":"2014-03-26T09:07:10","modified_gmt":"2014-03-26T14:07:10","slug":"958","status":"publish","type":"post","link":"http:\/\/hdmzweb.hu.mtu.edu\/cookingbooks\/?p=958","title":{"rendered":"Food Tech Connect"},"content":{"rendered":"<blockquote>\n<div style=\"width: 311px\" class=\"wp-caption alignnone\"><a href=\"http:\/\/www.foodtechconnect.com\/wp-content\/uploads\/2012\/10\/food-tech-logo.png\"><img loading=\"lazy\" decoding=\"async\" class=\"text wrap\" alt=\"\" src=\"http:\/\/www.foodtechconnect.com\/wp-content\/uploads\/2012\/10\/food-tech-logo.png\" width=\"301\" height=\"78\" \/><\/a><p class=\"wp-caption-text\">Food Tech Connect develops tool and defines market needs to help you drive innovation.<\/p><\/div><\/blockquote>\n<p><a title=\"Food Tech Connect\" href=\"http:\/\/www.foodtechconnect.com\/\" target=\"_blank\">Food Tech Connect<\/a>\u00a0host events that promote innovative cooking methods for food. \u00a0They want to redefine the idea of eating by using creativity and technology combined. \u00a0With many dieting trends, there are different levels of restrictions for diets like Gluten-Free for example. \u00a0This website appeals to many different types of people.<\/p>\n<blockquote><p>Below is an infographic that provides the statistics for slaughtered animals all over the world that enhances an article, <a title=\"Global Animal Production\" href=\"http:\/\/www.foodtechconnect.com\/2014\/01\/17\/infographic-of-the-week-facts-figures-of-global-animal-production\/\" target=\"_blank\">Facts &amp; Figures of Global Animal Production<\/a>, which shows graphs and various visual designs accompanied by text to explain the trend in animal production and slaughter.<\/p><\/blockquote>\n<div style=\"width: 436px\" class=\"wp-caption aligncenter\"><a href=\"http:\/\/www.foodtechconnect.com\/wp-content\/uploads\/2014\/01\/MeatAtlas2014_graphic-chart_P15-1014x1024.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"  \" alt=\"\" src=\"http:\/\/www.foodtechconnect.com\/wp-content\/uploads\/2014\/01\/MeatAtlas2014_graphic-chart_P15-1014x1024.jpg\" width=\"426\" height=\"430\" \/><\/a><p class=\"wp-caption-text\">Food Tech&#8217;s infographic for slaughtered animals<\/p><\/div>\n<p>The website is very interesting, and it is endorsed by many organizations like the New York Times, Organic Authority, and The Atlantic. \u00a0It noticed a growing market for food and technology; therefore, Food Tech is transforming the Business of Food.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Food Tech Connect\u00a0host events that promote innovative cooking methods for food. \u00a0They want to redefine the idea of eating by using creativity and technology combined. \u00a0With many dieting trends, there are different levels of restrictions for diets like Gluten-Free for&hellip;<\/p>\n<p class=\"more-link-p\"><a class=\"more-link\" href=\"http:\/\/hdmzweb.hu.mtu.edu\/cookingbooks\/?p=958\">Read more &rarr;<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-958","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"http:\/\/hdmzweb.hu.mtu.edu\/cookingbooks\/index.php?rest_route=\/wp\/v2\/posts\/958","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/hdmzweb.hu.mtu.edu\/cookingbooks\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/hdmzweb.hu.mtu.edu\/cookingbooks\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/hdmzweb.hu.mtu.edu\/cookingbooks\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/hdmzweb.hu.mtu.edu\/cookingbooks\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=958"}],"version-history":[{"count":3,"href":"http:\/\/hdmzweb.hu.mtu.edu\/cookingbooks\/index.php?rest_route=\/wp\/v2\/posts\/958\/revisions"}],"predecessor-version":[{"id":996,"href":"http:\/\/hdmzweb.hu.mtu.edu\/cookingbooks\/index.php?rest_route=\/wp\/v2\/posts\/958\/revisions\/996"}],"wp:attachment":[{"href":"http:\/\/hdmzweb.hu.mtu.edu\/cookingbooks\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=958"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/hdmzweb.hu.mtu.edu\/cookingbooks\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=958"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/hdmzweb.hu.mtu.edu\/cookingbooks\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=958"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}