Author: hu3630

Lifestyle with no reservations

  As we all know, media has a huge impact on food today. There are countless cooking shows on the television, Instagram accounts dedicated to food, Pinterest recipe sharing boards – a whole network of food for us to browse.…

The Explanation of Our Increased Magnitude

The website “This is Why You’re Huge” discusses why different foods  have made America fat.  The strange part about the website is that even though the title is bluntly insulting, the obesity epidemic website seems to be honoring the food,…

The Tastiest Club Around

  Grub Club is the coolest networking club for chefs in London, England.  It provides a system of connections for chefs to reach an audience.  It is a physical place throughout the London area.  Essentially it allows foodies to experience gourmet food from creative…

A Taste of Publishing Branding

Since shortly after 1921, the name Betty Crocker has made it into the home of Americans across the nation. Many of those same individuals might visualize an enthusiastic women ready to share her recipes with the world. The truth is…

Digesting Zimmern

Andrew Zimmern is popularly known for, Bizarre Foods with Andrew Zimmern, on the Travel Channel. He is a world traveler devoted to discovering new territories and eating popular regional delicacies. Andrew’s motto is, “If it looks good, eat it,” and he takes…

The Future Of The Brew Master

Craft Beer Sampling

After making my own wine, I decided I would take on the craft of brewing my own beer. My recent purchase of Greg Hughes’ book, Home Brew Beer, pushed me to find out even more about brewing beer. I found The Homebrew Academy website while searching for some recipes. Created by Billy Broas, the site is basically an online training course for people looking to brew their first batch of beer. I signed up as a member to get access to the free training videos and interactive graphics.

A line on the About page really stood out to me: “You don’t need a book, you just need a computer and a beer in your hand.” This is quite true for many current recipes and how-to guides; you don’t need to buy cookbooks anymore. There are millions of websites providing recipes with step-by-step instructions for users to follow (About 142,000,000 results show up with a simple Google search of “recipes”). Broas’ Homebrew Academy takes it a step further and created video tutorials teaching users how to make their own craft beer. I must say that the videos are great quality and really helpful. I see recipe publishing trending towards interactive graphics, videos, and media overall. These make following recipes much easier for the everyday, busy and impatient American.

While my new Home Brew Beer book has beautiful photographs of equipment, ingredients and the final brew, the Homebrew Academy is extremely helpful and easy for beginners to follow. I think having a combination of books and online recipe resources makes for the most knowledgeable chef or brew master. Don’t get me wrong, I love surfing the web with a beer in my hand. I also like reading a physical hard-cover beer recipe book. Of course, with a beer in my hand. Don’t worry, beer is healthy for you. 

If you liked The Homebrew Academy site, check out its parent site, billybrew.com which was also created by Broas. This brew site contains more background information about Billy, recipes with beer, and food and beer pairing.

The Chef vs the Homemaker

I have been seeing this image floating around the internet for the past few days. Which was rather surprising for me: I’m used to being told to get back into the kitchen. It was rather shocking to be told to…

Oh SNAP!

According to Fox News we are a living in a country suffering from 47 million free loaders. These people are living in a culture of dependency and are draining our society through government-funded subsides. Approximately one in seven Americans is…