You may add images to your posts in a couple of different ways through the “Media” tab. 1. The first and best if you are using someone else’s image is to link it by selecting “Add Media” in your post…
British Foodie’s Guide to Growing Your Own Drugs
James Wong’s best-seller, “Grow Your Own Drugs.”
James Wong is an ethnobotanist, BBC television presenter and best-selling author based in London, UK. Wong is an “obsessive foodie grower,” and is committed to creating alternative ways to grow and prepare fresh plants and vegetables. Wong’s first best-seller, Grow Your Own Drugs: Fantastically Easy Recipes for Natural Remedies and Beauty Treats, offers alternative healing remedies such as how to relieve acne, the common cold, and anxiety.
James Wong’s Homegrown Revolution Manifesto is a revolutionary approach to edible gardening showing you how to grow, prepare and eat superfood crops. You can learn more about his plant growing techniques from his most recent best-seller, James Wong’s Homegrown Revolution.
To learn more about James Wong’s Homegrown Revolution Manifesto, you can visit his interactive, visually appealing webpage and browse James’ recipes. His exciting piece on juicy cocktail kiwis teaches followers how to grow the tiny fruit and prepare a drink. If you are interested in watching his high-energy videos, you can visit his YouTube channel, Grow Suttons Seeds.
Campus Cooking: the Advanced Course
This webpage is built for the busy college student that can never seem to find time to make anything to eat besides a cup of easy mac or ramen if they are lucky. This page outlays the way that…
Confessions of a Modern Housewife
Interested in some quick simple recipes? Or perhaps a nice get away for the family? Here is an excellent blog for the use of anyone that needs effective way to manage a demanding lifestyle. The Modern Day Housewife may…
Cultural Cusine
Trying a dish from a foreign country is one thing, but have you ever wanted to know what the countries average diet might consist of? This article gives us a sample of Peter Menzal’s book Hunary Planet, where he explores…
Food Matters
We all need to eat but how many of us are concerned where the food comes from and what we actually put into our bodies? The amount of people in this planet is growing and growing every year and many have estimated that Earth has already way over the maximum capacity.
The growing amount of people has led to mass production of food: the cheaper we can get it the better.
One of the most worrying side effects of this, for me at least, if what we let our children to eat. Schools spend less and less money for food served in schools. Unfortunately, this means that the food is mostly processed in many countries. In Finland we are privileged to have a lunch everyday free of charge. The food is always prepared at the site and it is never pizzas or burgers.
I was browsing the Internet about this topic and found this very inspiring video about Birke Beahr, an 11-year-old boy, who is concerned about how food is marketed to children and is very interested in sustainable and organic farming practices.