No Recipes is a small but clean website. From the first page there is a blog like feel, but the more you use the site the more in depth it gets. The main page is broken up into Food, Marc’s…
Culinary Code
Codifying culinary information into mathematical equations is how Watson, the IBM supercomputer than won Jeopardy, comes up with delicious dishes like Swiss-Thai asparagus quiche and an Austrian chocolate burrito. IBM collaborated with the Institute of Culinary Education to build a…
Skinnytaste–Why sacrifice taste for lower fat?
Ever wondered if your favorite dish came in a low-fat version? Or maybe you think that “low-fat” means “low-flavor”. Gina Homolka, creator of Skinnytaste.com, develops recipes that must be both “skinny” (low in fat), and “tasty”. She offers 32 different…
Roaming Hunger Brings You Closer to Japanese Hotdogs
So just last weekend, I was in Seattle for a conference when I came across a group of food trucks offering all different kinds of delicious food. If you aren’t familiar with food trucks, they are exactly what they sound…
Supercook.com Analysis: Searching for Recipes by Ingredients
Have you ever looked in your pantry at dinner-time, and drawn an inspirational blank? Have some ingredients that have been sitting around a little too long and you aren’t sure how to use them? A new recipe concept has emerged…
Food Swapping Your Way to Loosing Weight
“Eat This, Not That! No-Diet Diet,” written by David Zinczenko, Editor in Chief of Men’s Health, and Matt Goulding, New York Times best selling author, is a food swapping guide for grocery shopping and dining out. The book is well…